While the front of the vehicle- where the driver and any passengers sit- remains unchanged, the rest is emptied and prepared for the new equipment. This is the vehicle that will be retrofitted to house all the necessary cooking equipment.
Most food trucks are modified delivery trucks, like those used by UPS and other mail companies. But this leaves one question unanswered: how do you build a food truck? Others who may not have the means to buy a building turn to trucks to make their food industry dreams a reality. Many existing restaurants have bought food trucks in hopes of promoting and selling their food outside their main establishment. Food trucks have long been a staple of country fairs and other events, but only in the past few years have they really exploded.
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